Distinguished Honoree Award

Anuradha kher

Star Chefs

Medini Pradhan

World Peace Society

Notable Chefs

Chef Report

Food Bank

Pip Stromgren

"Celebrity chefs to spin specialties in Agra"

Uttara Choudhury

"Humanitarian Addiction"

Maurice Aguilar

Mango Mia

Nadia Siddique

New York Chefs Cooking for Life

Monika Joshi

"So unique and unusual"

Manos Angelakis

"Turns food into vision"

The Splendid Table

"access for the travellers with disabilities at historical sites around the world"

JULIETTE ROSSANT

 

"Chef & Restaurant Data Base"

 

Eat and do good!

Lavina Melwani

'Access to Freedom Award' for Khanna

"chef, an ethicist and a graphic artist"

Jyotirmoy Datta

"Chefs Raise $50,000"

"Vikas is a different kind of a Chef"

Dr. Prakaash. M. Swami

"Exceptional"

Visions of Palate

"Ground breaking"

Asian Restaurant News,

Fremont, CA

"The Cellar Kitchen Sizzles"

Macy's Herald Square

"A heightened sense of taste."
The New York Times, NY

"A taste of India."
The James Beard Foundation

"A perfect blend "
Metro Newspaper, NY

"Vikas Khanna is young, innovative and vibrantly charming."
AM New York, NY

"Vision of Palate"
Asian Cuisine Magazine, Singapore

"Oodles of talent to boot, almost Utopian."

India Today, International

"Power of Taste."

Eyewitness News

WABC-TV (ABC) NY

"Expert Panel"

Sify, India

"Great Food Ideas"

Hub UK, London

"Outstanding"

John Montone,

10 10 Wins, NY

"New York Chefs"
Downtown Express, NY

 

"Immortalize the unique experience of dining"

Sumita Sheth

Colors of Ability

Shomik Chaudhuri

Chefs Guide

Mgr Central

Forbes Book Club

New and Notable

Vikas Khanna lives to feed and stirs up quite a combo of cooking and charity with his magic wand that many confuse with a ladle perhaps!

Kavita Chhibber

"New Yorker of the Week"

New York 1

A unique restaurant industry fundraiser

"I salute a man whose compassion and dedication reflect the highest ideals of any religion and all people of goodwill".

Rolling Rains

"Taste of Wall Street"

"Taste of Wall Street" pdf

Nation's Restaurant News

Blind Chance: David Faucheux

"5 STARS "

"Vikas Khanna is the authority on Indian Cuisine."
Upper Crust Magazine, India

"Spotlight on Vikas Khanna"

"He shares the wonder and amazement of Indian cuisine."
The New York Public Library

"A balance of modern
and traditional."
Tandoori Magazine, London

"The Good Life"

Sumita Sheth

"His food is defined as
love at first bite."
Herald Tribune, Canada

"Vikas Khanna is a brilliant young chef, trained by some
of the finest chefs in India."
The New School, NY

"Finest dining experience"

Niagara Gazette

Niagara Falls, NY

"Mango Mia"

Khaasbaat

West Central Florida, FL

"Layers of Flavors"

He Ate Well

Harris Salat

"Visionary Chef"

News Talk Radio

77 Wabc, NY

"New York Chefs"

Desi Talk, NY

 

 

 "Flavors in words."

Tribeca Trib, NY

"Foods - sweet, savory, hot, spicey, refreshing, cold, soothing, woody, aromatic, licorice, fragrant……"

Star Chefs, NY

"Inspiration"

Andrew Dornenberg and Karen

Becoming a Chef

"Vision of Palate"

Infinity Radio, NY

"Power of Palate."

Manhattan Society Calendar, Manhattansociety.com

"Recipes"

World's Largest Recipe Collection

Epicurious